Section 190.1. Definitions and standards.

Section 190.2. Additional standards — milk and dairy products.

Section 190.3. Food adulterations.

Section 190.4. Adulterations of dairy products.

Section 190.5. Adulterated milk or milk products.

Section 190.6. Adulteration with fats and oils.

Section 190.7. Coloring imitation cheese.

Section 190.8. Coloring vinegar.

Section 190.9. Adulteration of candies.

Section 190.10. Sale by false name.

Section 190.11. Artificial sweetening — labeling.

Section 190.12. Standards for frozen desserts.

Section 190.13. Frozen desserts — edible containers.

Section 190.14. Administration — milk and dairy products.

Section 190.15. Violations — injunction.